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CDKitchen

Portuguese Sopas
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 2-5 hrs

Ingredients:
3 pounds pot roast
1 onion, diced
1/2 teaspoon black pepper
2 teaspoons ground cinnamon
1 clove garlic, minced
3 bay leaves
2 teaspoons allspice
2 medium heads cabbage
1 cup mint leaves
1 teaspoon salt
water
1 loaf french bread

Directions:
In a large pot, combine the first 9 ingredients, salt and water. Cook on medium heat for 4 hours. Add more water as needed. Quarter cabbage and add to soup, cook 30 minutes until cabbage is tender. Serve over sliced French bread.

Recipe Location: https://www.cdkitchen.com/recipes/recs/364/Portuguese_Sopas50228.shtml
Recipe ID: 5387

Nutrition:
per serving: 581 calories, 29g fat, 45g carbohydrates, 36g protein.

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