
Strawberry Pretzel Jello
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 1-2 hrs
2 cups crushed pretzels
3/4 cup melted butter
1/4 cup sugar
1 tub (9 ounce size) Cool Whip
1 cup sugar
8 ounces cream cheese
2 packages (3 ounce size) strawberry gelatin powder
1 package (16 ounce size) frozen sweetened strawberries
1 cup boiling water
For Crust: Combine pretzels, butter and 1/4 cup sugar. Press into 9 x 13 baking dish and bake at 350 degrees F for 10 minutes. Cool to room temperature.
For White Layer: Cream together cream cheese and 1 cup sugar. Fold in Cool Whip. Spread over pretzel crust.
For Red Layer: Dissolve gelatin in boiling water. Stir in frozen strawberries, Chill until partially set, about 1 hour and spread over white layer. Chill until set and serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1665/Strawberry-Pretzel-Jello82904.shtml
Recipe ID: 53688
per serving: 542 calories, 27g fat, 70g carbohydrates, 5g protein.
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