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CDKitchen

Fat Tuesday Noodles With Smoked Sausage and Shrimp
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green bell pepper
1 tablespoon olive oil
1 1/2 teaspoon Italian seasoning
1/2 teaspoon crushed red pepper
1/2 teaspoon coarse ground black pepper
1/2 pound smoked or Andouille sausage
1/2 pound large shrimp, peeled and deveined
32 ounces chicken broth
8 ounces angel hair pasta, uncooked

Directions:
Saute onion, celery, and pepper in olive oil in a large skillet over medium high heat. Stir in Italian seasoning and red and black pepper.

Cut sausage in half lengthwise, then in 1/2 inch slices. Add sausage and shrimp to skillet. Cook 2 minutes or until shrimp begin to turn pink. Add chicken broth.

Bring to a boil. Break pasta in half; add to skillet. Cook 3-5 minutes, or until pasta is just done.

Recipe Location: https://www.cdkitchen.com/recipes/recs/320/Fat_Tuesday_Noodles_With_Smoked_Sausage_and_Shrimp50206.shtml
Recipe ID: 5365

Nutrition:
per serving: 544 calories, 24g fat, 48g carbohydrates, 32g protein.

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