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CDKitchen

Chili and Lime Grilled Corn
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 30-60 minutes

Ingredients:
6 ears fresh corn
1 stick unsalted butter
1 jalapeno pepper, minced fine
1/2 teaspoon chili powder
2 limes, juiced
1/2 teaspoon black pepper, fresh ground
pinch salt

Directions:
Melt butter. Add minced jalapeno, chili powder and pepper and cook for 1 minute. Remove from heat for 2 minutes and add lime juice. Carefully peel back corn husks, leaving attached at end of cob. Remove corn silk, coat corn thoroughly with seasoned butter using a pastry brush. Put the husks back over the corn, wrap in foil. Roast on grill with closed cover for about 45 minutes, turning a few times. Serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/317/Chili_and_Lime_Grilled_Corn50156.shtml
Recipe ID: 5314
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