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CDKitchen

Orange Whipped Cream
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups    |   Ready In: < 30 minutes

Ingredients:
1/4 teaspoon orange peel, grated
1 cup sugar
1/3 cup flour
1 dash salt
3 egg yolks
1/2 cup orange juice
1 tablespoon lemon juice
1 1/2 cup whipping cream

Directions:
Grate orange peel; set aside. In a medium saucepan combine sugar, flour and salt. In bowl, stir together egg yolks, orange juice, and lemon juice.

Whisk yolk mixture into sugar mixture in pan. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 1 minute more. Remove from heat.

The mixture will be thick and will thicken more as it cools. Stir in orange peel. Set pan in a bowl of ice water; stir occasionally until cool.

In chilled bowl, beat whipping cream with chilled beaters of electric mixer on medium speed until soft peaks.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1429/Orange-Whipped-Cream81601.shtml
Recipe ID: 52385

Nutrition:
per tablespoon: 50 calories, 3g fat, 5g carbohydrates, 0g protein.

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