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CDKitchen

Baked Garlic-Lime Chicken Breasts
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 2-5 hrs

Ingredients:
1/4 cup fresh lime juice
1/4 cup olive oil
8 cloves garlic, finely minced
salt and freshly ground black pepper, to taste
8 chicken breast halves with skin and bones
parsley or cilantro sprigs for garnish

Directions:
Combine lime juice, oil, and garlic in a large zip-lock style plastic bag. Season chicken generously with salt and pepper and add to the bag; seal carefully. Marinate chicken at least 2 hours at room temperature and up to 24 hours in refrigerator, turning several times.

Preheat oven to 400 degrees F.

Remove chicken from marinade (discard marinade) and arrange skin side up in a shallow baking pan. Do not crowd. Roast in upper third of oven until just cooked through, 25 to 30 minutes. Increase oven temperature to broil.

Set chicken about 2 inches from heat until skin is crisp, about 2 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1157/Baked-Garlic-Lime-Chicken-Brea79271.shtml
Recipe ID: 50055

Nutrition:
per serving: 196 calories, 8g fat, 2g carbohydrates, 27g protein.

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