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CDKitchen

Truffle Aioli French Fry Dipping Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 cup    |   Ready In: < 30 minutes

Ingredients:
1 cup mayonnaise
1 tablespoon white truffle oil
salt and pepper, if needed

Directions:
Whisk together the mayonnaise and truffle oil in a small bowl. Season, if needed, with salt and pepper.

Serve the truffle aioli immediately or cover the bowl and refrigerate for up to 24 hours. Whisk the aioli dipping sauce well before serving as it may separate.

Recipe Location: https://www.cdkitchen.com/recipes/recs/77/Truffle-Aioli-French-Fry-Dippi78361.shtml
Recipe ID: 49145

Nutrition:
per tablespoon: 106 calories, 13g fat, 0g carbohydrates, 0g protein.

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