
Cranberry, Feta and Roasted Walnut Salad
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
1 package (10 ounce size) mixed salad greens
1 cup sweetened dried cranberries
1 package (4 ounce size) crumbled feta cheese
1/2 cup coarsely chopped toasted walnuts
2 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/4 teaspoon ground black pepper
1/4 cup extra virgin olive oil
Layer salad greens, cranberries, cheese and walnuts in shallow salad bowl or on large serving platter. Whisk vinegar, honey, mustard and pepper in small bowl. Slowly add oil in a thin stream, whisking constantly until well blended. Pour over salad. Toss gently to coat. Serve immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/118/Cranberry_Feta_and_Roasted_Walnut_Salad49810.shtml
Recipe ID: 4904
per serving: 321 calories, 29g fat, 10g carbohydrates, 9g protein.
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.