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CDKitchen

Macadamia Nut Rice Pilaf
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2    |   Ready In: < 30 minutes

Ingredients:
1 teaspoon olive oil
2/3 cup uncooked jasmine rice, or other long-grain rice
4 cloves garlic, minced
1 2/3 cup water
1/4 teaspoon salt
1/4 cup thinly sliced green onions
2 tablespoons chopped macadamia nuts, toasted

Directions:
Heat oil in a medium saucepan over medium-high heat. Add the rice, and saute 2 minutes. Add garlic, and saute 2 minutes. Gradually stir in water and salt; bring to a boil.

Cover, reduce heat, and cook over medium-low heat 13 minutes or until liquid is absorbed. Remove from heat; fluff with a fork. Stir in sliced green onions and macadamia nuts.

Recipe Location: https://www.cdkitchen.com/recipes/recs/999/Macadamia-Nut-Rice-Pilaf78127.shtml
Recipe ID: 48911
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