
Red Lobster's Creamy Caesar Dressing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1.25 cup | Ready In: > 5 hrs
3/4 cup bottled Italian salad dressing
1 tablespoon finely grated Parmesan cheese
1 tablespoon sugar
1/3 cup mayonnaise
1 teaspoon anchovy paste or soy sauce
Combine all the ingredients and whisk well to mix. Place in a covered container and refrigerate for 5-6 hours or overnight before using.
Store leftovers in a covered container in the refrigerator for up to 1 week.
Recipe Location: https://www.cdkitchen.com/recipes/recs/527/Red_Lobster_Creamy_Caesar_Dressing41629.shtml
Recipe ID: 4785
per tablespoon: 72 calories, 7g fat, 2g carbohydrates, 0g protein.
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