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CDKitchen

Italian Bread Dip
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups    |   Ready In: < 30 minutes

Ingredients:
2 cups toasted walnuts
1 tablespoon chopped garlic
1/2 cup olive oil
2 tablespoons chopped fresh Italian parsley
1/4 cup water
salt and pepper to taste

Directions:
Combine the walnuts, garlic, olive oil, parsley, and water in a food processor. Pulse process until the mixture is the desired consistency for dipping.

Season to taste with salt and pepper and serve with bread slices.

Recipe Location: https://www.cdkitchen.com/recipes/recs/77/Italian-Bread-Dip76829.shtml
Recipe ID: 47613

Nutrition:
per tablespoon: 52 calories, 5g fat, 1g carbohydrates, 1g protein.

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