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CDKitchen

Rum Punch
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: > 5 hrs

Ingredients:
6 cups pineapple juice
2 cups sugar
1/2 cup fresh lemon juice
1 fifth rum
7-up or Sprite
ice, optional

Directions:
Combine the pineapple juice and sugar in a large saucepan over medium heat. Cook, stirring, until the sugar is dissolved. Remove from the heat and let cool completely.

Combine the pineapple juice mixture, lemon juice, and rum. Place in a large, freezer-safe container and freeze overnight or until slushy.

When ready to serve, fill individual glasses half full with the pineapple mixture then top off with 7-Up. Stir gently. Serve over ice if desired.

Recipe Location: https://www.cdkitchen.com/recipes/recs/635/Rum-Punch76683.shtml
Recipe ID: 47467

Nutrition:
per serving: 238 calories, 0g fat, 51g carbohydrates, 0g protein.

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