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CDKitchen

Streusel-topped Cinnamon Chip Muffins
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 30-60 minutes

Ingredients:
1 egg
3/4 cup milk
1/3 cup vegetable oil
1 3/4 cup all-purpose flour
1/3 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 package (10 ounce size) cinnamon chips
***Streusel Topping***
1/4 cup all-purpose flour
2 tablespoons sugar
2 tablespoons softened butter or margarine

Directions:
Heat oven to 400 degrees F. Line muffin cups with paper bake cups.

In medium bowl, beat egg; stir in milk and oil. Set aside.

Combine flour, sugar, baking powder, and salt; add to egg mixture, stirring just until dry ingredients are moistened. Gently stir in chips.

Fill muffin cups 2/3 full with batter. Sprinkle with struesel topping.

Bake 20 minutes or until golden. Cool in cups 5 minutes. Remove and serve warm.

For Struesel: Combine ingredients and mix with fork until crumbly.

Recipe Location: https://www.cdkitchen.com/recipes/recs/3/Streusel-Topped-Cinnamon-Chip-75447.shtml
Recipe ID: 46231

Nutrition:
per serving: 327 calories, 18g fat, 38g carbohydrates, 5g protein.

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