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CDKitchen

Baked Lemon Haddock
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
2 pounds haddock fillets
1 cup seasoned dry bread crumbs
1/4 cup melted butter or margarine
2 tablespoons dried parsley flakes
2 teaspoons grated lemon peel
1/2 teaspoon garlic powder

Directions:
Preheat the oven to 350 degrees F. Grease a 11x7 baking dish.

Place the fish in the baking dish, cutting the fish into serving-size pieces if needed.

In a bowl, mix together the bread crumbs, butter, parsley, lemon peel, and garlic powder. Sprinkle evenly over the fish.

Place the fish in the oven and bake at 350 degrees F for 25 minutes or until the fish flakes easily with a fork. Serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/810/Baked-Lemon-Haddock74396.shtml
Recipe ID: 45180

Nutrition:
per serving: 275 calories, 9g fat, 15g carbohydrates, 32g protein.

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