
Mashed Potato Doughnuts (No Yeast)
CDKitchen https://www.cdkitchen.com
Serves/Makes: 54 | Ready In: 30-60 minutes
4 cups flour
4 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon salt
1 cup mashed potatoes
3 tablespoons shortening
1 cup sugar
2 eggs, well beaten
1 cup milk
Sift first 5 ingredients together. Cream sugar and shortening, add potatoes and eggs. Add to flour mixture, with milk, to form a soft dough that you can handle. Roll out on floured board 1/2 inch thick; cut with doughnut cutter.
Cook in deep, hot fat till brown on both sides (turn when first crack appears) Drain on paper towels. Serve plain or coated with powdered sugar.
Recipe Location: https://www.cdkitchen.com/recipes/recs/272/Mashed-Potato-Doughnuts73569.shtml
Recipe ID: 44353
per serving: 63 calories, 1g fat, 12g carbohydrates, 1g protein.
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