Ingredients: 1 pint vanilla ice cream (softened) 1/2 stick butter (softened) 1/3 cup brown sugar 2 teaspoons cinnamon 1 teaspoon grated nutmeg 1/4 teaspoon ground cloves 1 quart apple cider
Directions: Cream butter, sugar and spices together. Beat in the vanilla ice cream. Re-freeze the mixture.
Scoop out the frozen mixture into a glass. Pour hot apple cider over the ice cream mixture.
Optional: Add an ounce of rum for an adult treat.
Recipe Location: https://www.cdkitchen.com/recipes/recs/61/Butter-Beer73530.shtml Recipe ID: 44314 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!