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CDKitchen

B.B. King's Blues Club And Restaurant Southern Style Catfish
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2    |   Ready In: < 30 minutes

Ingredients:
2 cups white cornmeal
2 tablespoons salt
1 tablespoon black pepper
2 (6 ounce size) catfish fillets, washed well

Directions:
In a deep fryer heat peanut oil to 350 degrees F.

In a shallow dish combine cornmeal, salt, and pepper. Dredge wet catfish in mixture, coating well and shaking off excess. Deep fry catfish for 6 to 8 minutes, or until brown and crispy. Serve with coleslaw, French fries and hush puppies.

Recipe Location: https://www.cdkitchen.com/recipes/recs/428/BB-Kings-Blues-Club-And-Res73398.shtml
Recipe ID: 44182

Nutrition:
per serving: 675 calories, 7g fat, 109g carbohydrates, 40g protein.

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