Italian Nachos
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
Ingredients:
1 container (10 ounce size) refrigerated four cheese or Alfredo sauce, warmed
1/4 teaspoon red pepper flakes
8 ounces white corn tortilla chips
4 ounces hot Italian sausage, cooked
1 cup Mozzarella cheese, shredded
1/2 cup chopped tomato
1/4 cup sliced green onions
1 can (2.25 ounce size) pitted ripe olive slices
Directions:
Heat oven to 450 degrees F.
In small bowl, combine cheese sauce and red pepper flakes. On ovenproof platter spread half of tortilla chips; top with half cheese sauce, half Italian sausage and half Mozzarella cheese. Repeat with remaining chips, cheese sauce, sausage and cheese.
Bake for 5 minutes or until cheese is melted. Top with remaining ingredients. Serve immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/590/ItalianNachos71662.shtml
Recipe ID: 42446
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