Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Baked Penne Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 30-60 minutes

Ingredients:
8 ounces penne pasta, cooked and drained
1/2 pound ground beef, cooked and drained
1 jar (26 ounce size) pasta sauce or homemade
2 cups Mozzarella cheese, shredded
parsley, dried or fresh and chopped
salt and pepper, to taste

Directions:
Preheat oven to 350 degrees F. Spray large baking or casserole dish with cooking spray.

In a large bowl, mix together cooked pasta, beef, sauce and half of the shredded cheese. Place pasta mixture into baking dish and cover with lid or aluminum foil. Bake for 30-35 minutes.

Take dish out of the oven and remove cover, top with remaining shredded cheese and sprinkle with parsley. Bake for another 8-10 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/56/Baked_Penne_Casserole49198.shtml
Recipe ID: 4180

Nutrition:
per serving: 685 calories, 31g fat, 66g carbohydrates, 33g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.