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CDKitchen

Icing For Fruit Cocktail Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: < 30 minutes

Ingredients:
1/2 cup margarine
1/2 cup sugar
2/3 cup evaporated milk
1 can (3.5 ounce size) flaked coconut
1 teaspoon vanilla extract

Directions:
Bring margarine, sugar, milk and coconut to a boil in a saucepan.

Boil 5 minutes, stirring constantly. Remove from heat, add vanilla and pour on hot cake.

Recipe Location: https://www.cdkitchen.com/recipes/recs/33/IcingForFruitCocktailCake70746.shtml
Recipe ID: 41529

Nutrition:
per tablespoon: 43 calories, 3g fat, 4g carbohydrates, 0g protein.

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