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CDKitchen

Cake Mix Almond Pound Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 14    |   Ready In: 1-2 hrs

Ingredients:
1 package (18.25 ounce size) white cake mix
1 small pkg. instant vanilla pudding mix
4 large eggs
1 cup water
1/3 cup vegetable oil
1 tablespoon almond extract
3/4 cup sliced almonds
confectioner's sugar for garnish

Directions:
Preheat oven to 350 degrees F. Grease and flour 10 inch bundt pan.

Combine cake mix, pudding mix, eggs, water, oil, and almond extract in a large bowl. Beat on low speed with electric mixer until moistened. Then beat at medium speed for 2 minutes. Stir in almonds. Pour into pan.

Bake at 350 degrees F for 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool pan 25 minutes. Invert on to cooking rack. Cool completely. Dust with confectioner's sugar.

Recipe Location: https://www.cdkitchen.com/recipes/recs/758/AlmondPoundCake70290.shtml
Recipe ID: 41072

Nutrition:
per serving: 249 calories, 14g fat, 28g carbohydrates, 5g protein.

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