Ingredients: 3 egg whites 1 dash salt 1 jar (7 ounce size) marshmallow cream
Directions: Beat egg whites with salt until soft peaks form. Gradually add marshmallow cream, beating until stiff peaks form.
Spread on pie and seal completely to edge. Bake at 350 degrees F for 15 minutes.
Recipe Location: https://www.cdkitchen.com/recipes/recs/33/NoWeepMeringue70288.shtml Recipe ID: 41070 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!