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CDKitchen

Lobster Fra Diablo
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 pound linguini pasta
2 whole lobsters cooked with meat removed
10 medium sized shrimp
1/2 cup white wine
2 shallots, finely chopped
2 cups basic tomato sauce, homemade or canned
3 cloves garlic, finely chopped
1 teaspoon fresh oregano
3 teaspoons fresh basil, chopped
1 tablespoon crushed red pepper (or to taste!)
1/2 cup clam juice
salt and pepper, to taste

Directions:
Bring a big pot of water to boil and cook linguini until al dente. At the same time, heat the oil in a large saute pan over medium-high heat. Saute the shallots and garlic until translucent about 5 minutes. Add the tomato sauce, white wine, and clam juice. Stir to blend all the ingredients.

Season with oregano, basil and crushed red pepper.

Reduce heat, cover and cook for 10 minutes. Add the lobster and shrimp and cook for another 4-5 minutes until the shrimp are no longer translucent but white and opaque.

Season with salt and pepper to taste. When the pasta is done, make a bed of pasta on each plate, add a piece of lobster along with a few shrimp and top with sauce.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1097/LobsterFraDiablo69881.shtml
Recipe ID: 40662

Nutrition:
per serving: 572 calories, 3g fat, 97g carbohydrates, 34g protein.

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