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CDKitchen

Curried Lamb Chops
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 tablespoon good curry powder, or to taste
salt and pepper
1 tablespoon minced ginger
1 tablespoon minced garlic
1/2 lemon, juiced
1 cup sour cream
2 pounds rib lamb chops, cut 1 to 1 1/2 inches thick

Directions:
Heat oven to 500 degrees F. (Chops can also be grilled.) Mix all ingredients except chops in a bowl, then coat chops with this mixture.

Put chops on a flat pan or in a roasting pan and roast: 12 minutes for medium-rare, longer to taste. Let sit for about 5 minutes, then serve.

Recipe Location: https://www.cdkitchen.com/recipes/recs/472/CurriedLambChops69189.shtml
Recipe ID: 39970

Nutrition:
per serving: 690 calories, 60g fat, 5g carbohydrates, 32g protein.

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