Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color

Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Broiled Halibut
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
2 pounds halibut steaks, cut in serving size pieces
1 tablespoon parsley, chopped
1/2 cup grated Cheddar cheese
1 cup chicken broth
1 teaspoon tarragon, or dill
1 egg white, beaten until foamy

Directions:
Preheat oven to 400° F.

Arrange halibut pieces in an oven-safe dish. Pour in chicken broth; sprinkle fish with parsley and tarragon or dill.

Bake in preheated oven for 10 minutes; discard excess liquid.

Preheat broiler.

In a bowl, fold grated cheese into beaten egg white. Spread cheese mixture over halibut pieces. Broil until golden.

Recipe Location: https://www.cdkitchen.com/recipes/recs/427/BroiledHalibut67746.shtml
Recipe ID: 38521
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.