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CDKitchen

Hungarian Goulash with Noodles
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 30-60 minutes

Ingredients:
1 pound beef, cut into small cubes
2 medium onions, chopped
1/2 teaspoon dry mustard
1 1/2 teaspoon paprika
2 tablespoons brown sugar
1 1/2 teaspoon salt
3 tablespoons Worcestershire sauce
1 teaspoon vinegar
6 tablespoons ketchup
1 1/2 cup water
3 tablespoons flour

Directions:
Brown meat, add onions. Combine mustard, paprika, sugar, salt, Worcestershire, vinegar, and ketchup. Add to meat with 1 cup water. Stir, cover, cook over low heat until meat is tender. Blend flour with 1/2 cup water; add to meat mixture, stirring until thickened. Serve over noodles.

Recipe Location: https://www.cdkitchen.com/recipes/recs/42/Hungarian_Goulash_with_Noodles48850.shtml
Recipe ID: 3826

Nutrition:
per serving: 290 calories, 8g fat, 22g carbohydrates, 31g protein.

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