
Leftover Chicken Or Turkey Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 1-2 hrs
1 onion, diced
1 cup celery, diced
4 tablespoons margarine
3 cups cooked chicken or turkey, diced
1 1/2 cup cooked rice
1 tablespoon dried parsley
1 can (5 ounce size) evaporated milk
1 can chicken and rice soup
2 beaten eggs
4 slices bread, torn in small pieces
1 cup grated cheese
Preheat oven to 350 degrees F.
Saute onions and celery in margarine. Mix with remaining ingredients and place in large, shallow baking dish. Sprinkle with grated cheese.
Bake 45 minutes, or until lightly browned and tests done in center.
Recipe Location: https://www.cdkitchen.com/recipes/recs/359/LeftoverChickenOrTurkeyCas66936.shtml
Recipe ID: 37686
per serving: 343 calories, 16g fat, 22g carbohydrates, 27g protein.
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