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CDKitchen

Mexican Garlic Soup
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
10 cloves garlic
1/2 teaspoon flour
2 tablespoons butter
1 quart beef or chicken stock
salt and pepper
4 eggs
2 tablespoons crumbled Asadero cheese
1 tablespoon chopped parsley

Directions:
Mash garlic as fine as possible, add flour and saute in butter. Add soup stock and boil 15 minutes. Strain and return to fire. Add seasonings.

With soup at boil, slip eggs in gently so the yolk doesn't break. When eggs are poached, serve in bowls with one egg per bowl and parsley and cheese on top.

Recipe Location: https://www.cdkitchen.com/recipes/recs/20/Mexican_Garlic_Soup48730.shtml
Recipe ID: 3702
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