
McDonald's Lobster Sandwich
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 | Ready In: < 30 minutes
1/2 cup chopped cooked lobster meat
1/2 tablespoon mayonnaise
1 pinch salt
1 leaf lettuce
1 hoagie roll or large hot dog bun, sliced lengthwise
Combine the lobster, mayonnaise, and salt in a bowl. Mix to coat the lobster in the mayonnaise.
Place a lettuce leaf on the bottom half of the hoagie roll. Spread the lobster mixture over the lettuce, packing it lightly. Gently press the top of the bun down to form the sandwich.
Serve the lobster sandwich immediately.
The lobster filling can be made ahead of time and stored in an airtight container in the refrigerator for up to 3 days.
Recipe Location: https://www.cdkitchen.com/recipes/recs/522/McDonaldsLobsterSandwich44277.shtml
Recipe ID: 36978
per serving: 321 calories, 9g fat, 38g carbohydrates, 22g protein.
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