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CDKitchen

Maine Lobster Roll
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
2 cups cooked lobster meat, chopped and chilled
2 tablespoons mayonnaise
1/2 cup finely diced celery
salt and pepper, to taste
4 split top hot dog buns
soft butter

Directions:
Combine the lobster, mayonnaise, and celery in a bowl. Season to taste with salt and pepper as needed. Mix well and place in the refrigerator while you prepare the buns.

Spread the outsides of the buns with butter. Heat a griddle or skillet over medium heat. Place the buns on the griddle and cook on each buttered side until toasted.

Remove the buns from the griddle and place on a platter or large plate. Open each bun and fill with the lobster mixture.

Serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/646/MaineLobsterRoll20475.shtml
Recipe ID: 36975
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