
Prize Winning Zucchini Relish
CDKitchen https://www.cdkitchen.com
Serves/Makes: 5 pints | Ready In: > 5 hrs
10 cups chopped unpeeled zucchini
4 cups chopped onion
1 large red bell pepper, chopped
1 can (4 ounce size) chopped green chiles
3 tablespoons canning salt
3 1/2 cups sugar
3 cups vinegar
1 tablespoon ground turmeric
4 teaspoons celery seed
1 teaspoon black pepper
1/2 teaspoon ground nutmeg
In a large container, combine zucchini, onion, pepper, chilies and salt; stir well. Chill overnight. Rinse thoroughly; drain.
In a large kettle, combine remaining ingredients; bring to a boil. Add zucchini mixture; simmer for 10 minutes. Ladle hot into hot jars, leaving 1/4-in. headspace. Adjust lids. Process for 10 minutes in a boiling-water bath.
Serving suggestion: Mix into tuna or macaroni salad.
Recipe Location: https://www.cdkitchen.com/recipes/recs/262/Prize_Winning_Zucchini_Relish7692.shtml
Recipe ID: 36633
per tablespoon: 21 calories, 0g fat, 5g carbohydrates, 0g protein.
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