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CDKitchen

Wiltshire Pork Pie
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 1-2 hrs

Ingredients:
1 pound pork
1/2 pound onions
3/4 pound apples
salt
black pepper
1/4 teaspoon sage
1 pie crust

Directions:
Cut up the meat, chop the onions, slice the apples. Arrange layers of pork, onion and apple with seasoning and sage in a deep pie dish. Repeat layers till full. Put on pastry lid, bake 1 1/2 hours at 350 degrees F.

Recipe Location: https://www.cdkitchen.com/recipes/recs/45/WiltshirePorkPie65843.shtml
Recipe ID: 36481
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