
BBQ Chicken For Sandwiches
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 2-5 hrs
2 boneless, skinless chicken breasts
1 1/2 cup ketchup
3 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon cider vinegar
1 teaspoon cayenne pepper, optional
1/2 teaspoon garlic powder
Place the chicken in the crock pot. Combine the ketchup, brown sugar, Worcestershire sauce, soy sauce, vinegar, cayenne pepper, and garlic powder in a bowl. Mix well then pour over the chicken.
Cover the crock pot and cook on low for 2-3 hours or until the chicken is cooked through. Chop or shred the chicken and return to the crock pot. Mix well to coat the chicken in the sauce.
Serve the chicken on buns with any desired toppings.
Recipe Location: https://www.cdkitchen.com/recipes/recs/292/BBQChickenForSandwiches65571.shtml
Recipe ID: 36209
per serving: 256 calories, 2g fat, 33g carbohydrates, 29g protein.
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