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CDKitchen

Annette Funicello's Peanut Butter Chocolate Chip Cookies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24    |   Ready In: < 30 minutes

Ingredients:
2 cups unsifted flour
1 cup granulated sugar
1/2 teaspoon baking soda
2 eggs
1/4 teaspoon salt
1 tablespoon water
1/2 cup corn oil margarine, softened
1 teaspoon vanilla extract
6 ounces semisweet chocolate chips
1/2 cup creamy or super chunk peanut butter

Directions:
Preheat oven to 375 degrees F.

In small bowl stir together flour, sugar, baking soda and salt.

In large bowl with mixer at low speed beat together margarine, peanut butter, eggs, water and vanilla extract just until blended. Add flour mixture, beat until blended. Increase speed to medium; beat 2 minutes.

Stir chocolate pieces into batter. Drop by rounded tablespoonsful 3 inches apart onto ungreased cookie sheets. Flatten slightly with floured bottom of glass. Bake for 10 to 12 minutes or until lightly browned. Cool on wire rack.

Store in tightly covered container.

Recipe Location: https://www.cdkitchen.com/recipes/recs/334/AnnetteFunicellosPeanutBut65147.shtml
Recipe ID: 35717

Nutrition:
per serving: 177 calories, 9g fat, 22g carbohydrates, 3g protein.

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