Directions: Mix flour and butter for pastry. Add sugar, salt and beaten egg yolks. Add sour cream. Knead until smooth. Form into balls. Chill overnight.
Roll each ball thin. Fill at base, roll and seal.
For Filling: Beat egg whites and add sugar and beat until stiff. Add flavoring and nuts. Place filling into dough and roll.
Bake at 350 degrees F for 20 minutes or until slightly brown. Sprinkle with powdered sugar.
Recipe Location: https://www.cdkitchen.com/recipes/recs/32/Kieflies7339.shtml Recipe ID: 34899 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!