Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

OK Cafe's Triple Cheese Macaroni
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 30-60 minutes

Ingredients:
8 ounces elbow macaroni
2 eggs
3/4 cup whole milk
1/2 cup half and half
1/2 cup heavy cream
1/2 teaspoon chopped fresh parsley, optional
1/4 teaspoon sugar
1 pinch cayenne pepper
3/4 teaspoon sea salt
1/2 tablespoon dry ranch salad dressing mix
10 ounces grated sharp Cheddar cheese
5 ounces grated Monterey jack cheese
5 ounces grated Parmesan cheese

Directions:
Preheat the oven to 350 degrees F.

Cook the macaroni in boiling water as directed on the package. Drain well.

In a large bowl, whisk the eggs until uniform in color. Add the milk, half and half, cream, parsley, sugar, cayenne, salt, and dry ranch salad dressing mix. Mix well.

Stir the cooked macaroni, Cheddar, Monterey Jack, and Parmesan into the egg mixture. Mix well then transfer to a baking dish.

Cover the dish with heavy duty plastic wrap then cover with a layer of heavy duty aluminum foil.

Place the dish in the oven and bake at 350 degrees F for 30-35 minutes. Serve hot.

Recipe Location: https://www.cdkitchen.com/recipes/recs/524/OK_Cafes_Triple_Cheese_Macaroni31718.shtml
Recipe ID: 34654

Nutrition:
per serving: 669 calories, 43g fat, 34g carbohydrates, 36g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.