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CDKitchen

Orange Flax Seed Muffins
CDKitchen https://www.cdkitchen.com
Serves/Makes: 24    |   Ready In: < 30 minutes

Ingredients:
1 1/2 cup oat bran
1 cup flour
1 cup flax seed
1 cup wheat bran
1 tablespoon baking powder
1/2 teaspoon salt
2 oranges, quartered and seeded
1 cup brown sugar
1 cup buttermilk
1/2 cup canola oil
2 eggs
1 teaspoon baking soda
1 1/2 cup golden raisins

Directions:
Preheat oven to 375 degrees F. Line 12-cup muffin pans with cup cake papers, or coat with cooking spray.

In a large bowl, combine oat bran, flour, flax seed, wheat bran, baking powder and salt. Set aside. In a blender or food processor, combine oranges, brown sugar, buttermilk, oil, eggs and baking soda. Blend well. Pour mixture into dry ingredients. Mix until well blended. Stir in raisins. Divide batter evenly among muffin cups. Bake for 18 - 20 minutes, or until inserted toothpick comes out clean. Cool in the pans 5 minutes before removing to a cooling rack.

Recipe Location: https://www.cdkitchen.com/recipes/recs/269/OrangeFlaxSeedMuffins64216.shtml
Recipe ID: 34558

Nutrition:
per serving: 180 calories, 8g fat, 28g carbohydrates, 5g protein.

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