Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Football Field Dessert
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 1-2 hrs

Ingredients:
2 cups cold milk
1 package (4-serving size) jell-o instant chocolate pudding & pie filling mix
1 package (12 ounce size) pound cake, cut into 1/2-inch cubes
1 1/2 cup chopped candy bars
1 tub (12 ounce size) cool whip whipped topping, thawed, divided
chocolate sprinkles

Directions:
Pour cold milk into bowl. Add pudding mix. Beat with wire whisk two minutes.

Line bottom of 12x8-inch glass baking dish with cake cubes. Sprinkle with chopped candy bars. Top with pudding. Reserve one cup of the whipped topping. Spread remaining whipped topping over pudding. Refrigerate one hour or until ready to serve.

Pipe reserved whipped topping onto dessert to resemble end zones and large football in center of field. Fill in end zones and football with sprinkles.

Store leftover dessert in refrigerator.

Recipe Location: https://www.cdkitchen.com/recipes/recs/36/FootballFieldDessert63649.shtml
Recipe ID: 33296

Nutrition:
per serving: 405 calories, 20g fat, 49g carbohydrates, 5g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.