Low Carb Christmas Cookies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 60 | Ready In: < 30 minutes
Ingredients:
1 cup butter, at room temperature
1/2 cup shortening
1/2 cup sugar substitute
1 egg
3/4 teaspoon Kool Aid or Wylers no sugar added drink mix*
1 cup vanilla whey protein powder
1/2 cup oat flour
1 teaspoon baking powder
1/3 cup sugar substitute, additional
food coloring (optional)
Directions:
* Use Red flavor (cherry, strawberry, etc.) for red cookies, and Lime for green cookies.
Preheat the oven to 350 degrees F.
Cream the softened butter, shortening and 1/2 cup sugar substitute. Add egg and mix. (If you're using the optional food color for added drama, add a few drops now and mix thoroughly.)
Add drink mix, vanilla whey protein powder, oat flour and baking powder and mix till blended. Refrigerate for half an hour.
Put 1/3 cup sugar substitute in a small bowl. Roll dough into small balls and roll each lightly in sugar substitute.
Bake at 350 degrees F for 5-7 minutes, being careful to watch so they don't burn.
Recipe Location: https://www.cdkitchen.com/recipes/recs/32/LowCarbChristmasCookies63381.shtml
Recipe ID: 32612
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