Creme de Menthe Bars
CDKitchen https://www.cdkitchen.com
Serves/Makes: 36 | Ready In: 2-5 hrs
Ingredients:
1 1/4 cup butter, divided
1/2 cup unsweetened cocoa powder
3 1/2 cups confectioners' sugar, divided
1 large egg
1 teaspoon vanilla extract
2 cups graham cracker crumbs
1/3 cup creme de menthe
1/3 cup semisweet chocolate chips
Directions:
Combine 1/2 cup of the butter and the cocoa powder in a saucepan over medium heat. Heat and stir until well blended. Remove from heat and add 1/2 cup of the confectioners' sugar, the egg, and vanilla. Mix well.
Stir the graham cracker crumbs into the sugar mixture. Mix well. Press into bottom of ungreased 9" x 13" baking pan.
Melt another 1/2 cup of the butter.
In a small mixing bowl, combine the melted butter and creme de menthe. With the mixer on low speed, beat in the remaining 3 cups of confectioners' sugar until smooth. Spread this layer over the chocolate layer. Place the baking pan in the refrigerator and chill for 1 hour.
In a small saucepan, combine remaining 1/4 cup butter and chocolate chips. Cook and stir over low heat until melted. Spread over the chilled mint layer.
Return the baking pan to the refrigerator and chill for 1 to 2 hours. Cut into small pieces. Store in refrigerator.
Recipe Location: https://www.cdkitchen.com/recipes/recs/296/Cream_de_Menthe_Bars281.shtml
Recipe ID: 32513
Nutrition:
per bar: 143 calories, 8g fat, 18g carbohydrates, 1g protein.
This recipe is from CDKitchen https://www.cdkitchen.com
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