Vegetarian Cream Gravy
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2 cups | Ready In: < 30 minutes
Ingredients:
2 small onions
5 mushrooms
1 clove garlic
butter
2 tablespoons flour
1 1/2 cup vegetable broth
cream or milk
Directions:
Saute small onions and 4-5 mushrooms and 1 clove garlic in butter (or just heat up some butter if you want it plain.. I like onions). When they're soft, add about 2 Tbsp flour and mix it around until it is absorbed. Pour on 1-1.5 cups vegetable broth and stir.
When that starts to warm up, pour a cup or less of cream or milk in and stir. Let boil, stirring a lot in the beginning to keep it from lumping. and voila! The amount of flour is kinda if-y. I like it thick, and usually end up adding more flour later on in the process to make it thicker.
Recipe Location: https://www.cdkitchen.com/recipes/recs/419/Vegetarian_Gravy12072.shtml
Recipe ID: 31941
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