Ingredients: 1 package (1 pound size) graham crackers 1/2 cup butter 1 cup sugar 1 egg, beaten 1 cup nuts 1/2 cup milk 1 can coconut 1 cup graham cracker crumbs ***ICING*** 1/2 cup butter 2 cups powdered sugar 6 tablespoons evaporated milk 1 teaspoon vanilla extract 1/2 cup nuts
Directions: Line 9 x 13 inch pan with graham crackers. Mix butter, sugar, milk and egg.
Bring to a boil and boil 1 minute. Remove from heat, add coconut, nuts and graham cracker crumbs. Mix well and pour over crackers and spread evenly. Then put another layer of graham crackers over this.
For Icing: Melt butter. Add milk and bring to boil. Boil 1 minute. Remove from heat.
Add sugar, vanilla and nuts. Mix well and pour over layered graham crackers.
Chill well. Cut in small finger size squares. Refrigerate.
Recipe Location: https://www.cdkitchen.com/recipes/recs/36/Glorified_Graham_Crackers37868.shtml Recipe ID: 31199 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!