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CDKitchen

Cream Cheese Icing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups    |   Ready In: < 30 minutes

Ingredients:
8 ounces cream cheese, softened
4 tablespoons butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract

Directions:
Combine all the ingredients in a mixing bowl. Beat on medium speed with an electric mixer until smooth and fluffy. Use immediately. Store leftovers in a covered container in the refrigerator. Frosted cakes will also need to be refrigerated.

Recipe Location: https://www.cdkitchen.com/recipes/recs/33/Cream_Cheese_Icing22182.shtml
Recipe ID: 30707

Nutrition:
per tablespoon: 45 calories, 3g fat, 5g carbohydrates, 0g protein.

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