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CDKitchen

Cranberry-Raspberry Jam
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: 1-2 hrs

Ingredients:
1 package (20 ounce size) sweetened frozen raspberries, thawed
4 cups fresh or frozen cranberries
5 cups sugar
1 package powdered fruit pectin

Directions:
Drain the raspberries, reserving juice; add enough water to juice to measure 1 1/2 cups. Pour into a Dutch oven.

Add raspberries, cranberries and sugar; bring to a rolling boil, stirring constantly. Stir in pectin; return to a full rolling boil. Boil for 1 minute, stirring constantly.

Remove from the heat; skim off foam. Pour into hot jars, leaving 1/4-in headspace. Adjust caps. Process for 15 minutes in a boiling-water bath.

Recipe Location: https://www.cdkitchen.com/recipes/recs/7/CranberryRaspberry_Jam1681.shtml
Recipe ID: 30662
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