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CDKitchen

Cilantro-Lime Vinaigrette
CDKitchen https://www.cdkitchen.com
Serves/Makes: 0.5 cup    |   Ready In: < 30 minutes

Ingredients:
3 tablespoons extra virgin olive oil
3 tablespoons red wine vinegar
2 tablespoons freshly lime juice
1 small jalapeno, seeded and chopped (or to taste)
1 clove garlic, halved
1/2 teaspoon Dijon mustard
1/8 teaspoon honey
freshly ground black pepper, to taste
1 pinch ground cumin
1 pinch salt, or to taste
1 1/2 tablespoon minced fresh cilantro

Directions:
Combine the olive oil, vinegar, lime juice, jalapeno, garlic, mustard, honey, pepper, cumin, and salt in a blender. Puree until smooth.

Add the cilantro and pulse-process for 2-3 seconds.

Use the cilantro-lime vinaigrette immediately or store in a covered container in the refrigerator for up to 2 days. Shake well before serving.

Recipe Location: https://www.cdkitchen.com/recipes/recs/10/CilantroLime_Vinaigrette38344.shtml
Recipe ID: 29690

Nutrition:
per tablespoon: 49 calories, 5g fat, 1g carbohydrates, 0g protein.

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