
After Thanksgiving Salad
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: < 30 minutes
3 1/2 cups chopped cooked turkey
4 celery ribs, sliced
4 green onions, chopped
1/2 cup chopped pecans, toasted
1/2 cup red bell pepper, chopped
1/2 cup light mayonnaise
1 tablespoon dill weed
salt and pepper, to taste
lettuce
In a large bowl, combine turkey, celery, onions, pecans and bell pepper.
Combine mayonnaise, lemon juice, dill weed, salt and pepper in small bowl and stir into turkey mixture. Refrigerate until serving.
Arrange turkey salad on lettuce leaves.
Recipe Location: https://www.cdkitchen.com/recipes/recs/17/AfterThanksgivingSalad62092.shtml
Recipe ID: 29283
per serving: 263 calories, 15g fat, 8g carbohydrates, 25g protein.
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