
Acadian Blueberry Grunt
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: < 30 minutes
1 quart blueberries
1/2 cup water
1/2 cup sugar
2 cups flour
4 teaspoons baking powder
1 teaspoon sugar
1/2 teaspoon salt
1 tablespoon butter
1 tablespoon shortening
3/4 cup milk
Combine berries, water, sugar in large saucepan; cover and cook until there is plenty of juice. Mix flour, baking powder, sugar and salt. Cut in butter and shortening, mixing with a fork. Add enough milk to make dough soft. Drop by tablespoons onto hot blueberry sauce. Cover tightly. Cook 15 minutes without peeking. Serve hot.
Recipe Location: https://www.cdkitchen.com/recipes/recs/357/Acadian_Blueberry_Grunt47999.shtml
Recipe ID: 2928
per serving: 329 calories, 6g fat, 65g carbohydrates, 6g protein.
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