Ingredients: 1 pound ground beef 4 slices bacon (diced) 1/2 cup chopped onion 1 can (16 ounce size) diagonal-cut green beans (drained) 1 can (15.5 ounce size) kidney beans (drained) 1 can (16 ounce size) baked beans (undrained) 1/2 cup firmly packed brown sugar 1/2 cup ketchup 1 teaspoon vinegar 1 teaspoon salt 1 teaspoon prepared mustard
Directions: In a large skillet, brown ground beef with bacon and onion. Drain off excess fat. Add remaining ingredients, mix thoroughly.
Turn into a greased 2-qt. casserole, Cover. Bake in a preheated oven 325 degrees F for 45 minutes or until bubbly.
Recipe Location: https://www.cdkitchen.com/recipes/recs/279/Burger_Bean_Bake2015.shtml Recipe ID: 29208 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!