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CDKitchen

Bookbinder's Paste
CDKitchen https://www.cdkitchen.com
Serves/Makes: .5 cup    |   Ready In: < 30 minutes

Ingredients:
1 teaspoon flour
2 teaspoons cornstarch
1/4 teaspoon alum
1/3 cup water

Directions:
In the top of a double boiler, mix dry ingredients. Add water slowly, stirring out lumps. Cook over low heat, stirring constantly.

Remove from heat when paste begins to thicken; it will thicken more as it cools. Keep covered. Add water to thin when necessary.

Recipe Location: https://www.cdkitchen.com/recipes/recs/8/Bookbinders_Paste571.shtml
Recipe ID: 28683
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