Red Lobster's Barbecue Sauce CDKitchen https://www.cdkitchen.com Serves/Makes: 1 cup | Ready In: < 30 minutes
Ingredients: 1/2 cup chunky-style spaghetti sauce 1/2 cup ketchup 1 tablespoon Dijon mustard 1 tablespoon vinegar 1/8 teaspoon dry mustard 1 teaspoon chili powder
Directions: Combine thoroughly and refrigerate, tightly covered, to use within 90 days or freeze to thaw and use within 1 year.
Recipe Location: https://www.cdkitchen.com/recipes/recs/527/Red_Lobster_Barbecue_Sauce35293.shtml Recipe ID: 28251 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!